Category: Desserts
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Lemon Poppy Seed Sweet Rolls with Whipped Lemon Curd Cream Cheese Frosting
These lemon poppy seed cinnamon rolls are soft, gooey, and bursting with bright citrus flavor. Perfect for spring or any time you want something fresh and comforting. Ingredients For the Dough: For the Lemon Sugar Filling: For the Whipped Lemon Curd Cream Cheese Frosting: Instructions Step 1: Make the Dough Step 2: Make the Lemon…
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Brown Butter Chocolate Chunk Cookies with Pistachio Cream
Ingredients: Method: – Spread teaspoon-sized dollops of pistachio cream on parchment paper, freeze 30-60 min until firm. – Brown your butter for a few minutes until you smell a nutty aroma and there are bits of browned butter on the pan. Cool completely – Whisk browned butter, sugars, egg + yolk, and vanilla until creamy.…
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Lemon Blueberry Coffee Cake Cinnamon Rolls
For the Dough: 240g (1 cup) whole milk, warm (110°F/43°C) 10g (2 ¼ tsp) instant yeast 60g (¼ cup) granulated sugar 2 large eggs, room temperature 110g (½ Cup) unsalted butter, softened 500g (4 cups) bread flour (you might have to add up to 2-3 tbsp more of flour depending on flour brand. If it’s…
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Cinnamon Roll Banana Bread
Banana Bread Batter: 2 large ripe bananas (about 230g mashed) 1/2 cup (113g) unsalted butter, melted 3/4 cup (150g) light brown sugar 2 large eggs 1/4 cup (60ml) whole milk (or buttermilk for extra tenderness) 1 teaspoon vanilla extract 13/4 cups (220g) all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon Cinnamon…
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Almond Croissant-Inspired Cookies
Cookie Dough Almond Frangipane Filling & Topping Instructions
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Almond Croissant Banana Bread
Banana Bread: Almond Filling (Frangipane): Topping: Instructions 1. Prepare the Almond Filling (Frangipane) 2. Make the Banana Bread Batter 3. Assemble! 4. Bake for 55-65 minutes, mine is perfect at 55. 5. Let is cool in the pan, then transfer to a wire wrack
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Pammy's Kitchen 